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Publisher: Doubleday
Condition: New
ISBN-13: 9780593314487
Author: Bonnie Garmus
Format: Paperback
Bonnie Garmus's novel in paperback, following a chemist in the early 1960s whose scientific career is blocked at every turn and who ends up hosting a television cooking show instead.
She teaches cooking as chemistry and speaks to her audience as capable adults, which turns the programme into something the network never intended.
A frequent book club pick and a good fit for readers of witty historical fiction.
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